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Artischocken Dip
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watch 20 min.
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There is a lot of fiber in artichokes. Cynarin makes the artichoke slightly bitter. They are also very low in calories. We love them on pizza, in a salad or, as here, as an artichoke dip! The recipe is super simple and perfect for dinner or as a dip with crackers.
INGREDIENTS
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1 Stück Can / glass artichokes
3 EL Olive oil
2 TL BitterLiebe powder
1 Prise Salt and pepper
1 Stück Spring onion
2 TL Mustard
2 EL Lemon juice
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PREPARATION
Puree all ingredients with a blender or hand blender to a fine mass.
Add some water if necessary. The dip will keep in the fridge for several days.
We recommend the dip with crackers or baguettes.